Net weight: 700гр.+300гр.+80гр.

Type: urban, polyfloral

Characteristics: saturated, sweet taste with pronounced aftertaste of meadow herbs

Method of extraction: cold pressing without fine filtration

For the inquisitive: The pressed honey is obtained by the cold pressing technology of the wax cakes, which ensures the preservation of all useful substances and the aroma of freshly extracted honeycomb cakes. Characteristic of the pressed honey is that it is obtained from wicker cakes made entirely of bees without the addition of wax bases and reinforcement wire as in conventional beekeeping. This ensures the purity of wax and honey.

Материалът Pressed, polyfloral, urban honey for collectors from the top bee hive bar е публикуван за пръв път на Медът.com.

Net weight: 700gr.

Type: mountain, forest

Characteristics: saturated, sweet taste with a pronounced aftertaste of berries

Method of extraction: cold pressing without fine filtration

For the inquisitive: The pressed honey is obtained by the cold pressing technology of the wax cakes, which ensures the preservation of all useful substances and the aroma of freshly extracted honeycomb cakes. Characteristic of the pressed honey is that it is obtained from wicker cakes made entirely of bees without the addition of wax bases and reinforcement wire as in conventional beekeeping. This ensures the purity of wax and honey.

Материалът Collector’s pressed, herbal, mountain honey from top bar hive е публикуван за пръв път на Медът.com.